swap_horiz Persillé de Tignes Alternatives

1

Bayley Hazen Blue

Bayley Hazen Blue is a distinctive American blue cheese crafted by Jasper Hill Farm of Vermont. The cheese utilizes cow’...

American Artisan Vermont Cow Milk

9.3 Excellent

2

Roquefort Carles

Roquefort Carles is a renowned blue-cheese originating from France. Produced by artisan cheesemakers since 1928, it util...

French Artisan Pdo Sheep Milk

9.2 Excellent

3

Kraftkar

Kraftkar is a distinctive Norwegian blue cheese produced by Tingvollost dairy. This artisan cheese utilizes cow’s milk a...

Norwegian Artisan Cow Milk Award Winner

9.1 Excellent

4

Roquefort Le Vieux Berger

Roquefort Le Vieux Berger is an artisan blue cheese crafted in Roquefort-sur-Soulzon, France. This PDO (Protected Design...

French Artisan Pdo Sheep Milk

8.9 Great

5

Bleu de Termignon

Bleu de Termignon is a rare, artisanal cow's milk blue cheese produced in the Vanoise massif of the French Alps. Unlike...

French Alpine Artisan Rare

8.5 Great

6

Bleu de l'Aubrac

Bleu de l'Aubrac is a cow's milk blue cheese from the Aubrac plateau in southern France, a highland region spanning the...

French Artisan Creamy Cow Milk

8.2 Great

7

Harbourne Blue

Harbourne Blue is a rare English blue cheese produced in Devon, notable for being crafted entirely from goat's milk whic...

Artisan West Country English Firm

8.1 Great

8

Traders Point Mayapple Blue

Traders Point Mayapple Blue is an artisanal blue cheese produced by Traders Point Creamery. The creamery is a certified...

Organic American Artisan Indiana

8.0 Great

9

Persillé du Sancy

Persillé du Sancy is a traditional French blue cheese originating from the Sancy massif in the Auvergne region. It belon...

French Alpine Artisan Auvergne

8.0 Great

10

Twig Farm Blue Log

Twig Farm Blue Log is an artisanal goat's milk blue cheese produced by Twig Farm in West Cornwall, Vermont. Founded by M...

American Artisan Fresh Vermont

7.9 Good

11

Pierrefeu

Pierrefeu is a French blue cheese named after a locality in France, produced with characteristic Penicillium roqueforti...

French Artisan Provence Goat Milk

7.9 Good

12

Capriole Old Kentucky Tomme

Old Kentucky Tomme is an aged goat's milk cheese produced by Capriole Goat Cheese in Greenville, Indiana. Capriole was f...

American Artisan Indiana Goat Milk

7.8 Good

13

Le Céron

A French artisan blue-veined cheese; Le Céron is a small-production specialty from France, likely named after a local ge...

French Artisan Tropical Martinique

7.8 Good

14

Montbriac

A small, soft French blue cheese from the Auvergne region, coated in vegetable ash with a creamy interior laced with blu...

French Artisan Creamy Goat Milk

7.7 Good

15

Persillé des Aravis

Persillé des Aravis is a French alpine blue cheese from the Aravis area of Savoie. It is a pressed, uncooked cheese made...

French Alpine Artisan Savoy

7.3 Good

16

Persillé de Savoie

Persillé de Savoie is a traditional blue cheese from the Savoie region of the French Alps. It is characterized by a crum...

French Alpine Traditional Savoy

7.1 Good

17

Blu di Capra

Blu di Capra is an Italian blue cheese notable for being made entirely from pasteurized goat's milk, yielding a distinct...

Italian Artisan Creamy Piedmont

6.9 Fair

18

Bleu de Severac

Bleu de Severac is a traditional French blue cheese from the Aveyron department, notable for being crafted from raw cow'...

French Artisan Rare Sheep Milk

6.8 Fair

19

Rochebaron

Rochebaron is a French blue cheese with a soft, creamy interior and a blue-veined profile. Its rind is associated with a...

French Loire Soft Goat Milk

6.4 Fair

20

Bleu de Chèvre

Bleu de Chèvre is a distinctive French blue cheese notable for its unique production using goat's milk, which imparts a...

French Artisan Soft Rare

6.2 Fair