Top Results for Mayo

Foxford Woollen Mills is a historic textile manufacturing facility located in Foxford, County Mayo, Ireland. Founded in 1892 by Mother Agnes Morrogh-Bernard, a Catholic nun, the mill was established during a period of economic hardship to provide local employment opportunities. The facility speciali...

Knockmoyle and Sheskin is an extensive blanket bog landscape in County Mayo in western Ireland. It forms part of the country's Atlantic blanket bog habitat, which develops under cool, wet conditions and supports specialized plants, birds, and other wildlife. Protected portions are designated for con...

Ballintubber Abbey is a historic Augustinian abbey situated in County Mayo, Ireland, founded in 1216 by King Cathal Crovderg O'Conor. It is historically significant for being the only church in Ireland founded by an Irish king that remains in continuous daily use for over 800 years. Despite the diss...

Cong Abbey is an Augustinian priory located in County Mayo, Ireland, founded in the 12th century on the site of an earlier monastery. The ruins are distinguished by their Romanesque architecture, including finely carved doorways and arches, as well as a Gothic chapter house. It is historically assoc...

Japanese potato salad, commonly referred to as potesara, is a side dish made by mashing or ricing boiled potatoes and mixing them with cucumbers, carrots, onions, ham, and Japanese mayonnaise. Originating as a Western-style adaptation during the Meiji era, the dish typically features a creamy, sligh...

Patatje oorlog is a Dutch fast-food preparation consisting of fried potatoes covered with mayonnaise and peanut-based satay sauce, often with chopped raw onion. It is sold at snack bars and takeaway stands, where the sauces are spooned over the fries or served alongside them. The name literally refe...

Olivier salad is a traditional potato salad originating in Russia, created in the 1860s by Belgian chef Lucien Olivier at the Hermitage restaurant in Moscow. The modern version typically consists of boiled potatoes, carrots, peas, eggs, diced bologna or ham, and pickles, all bound together with mayo...

The Benwee Head Cliffs are sea cliffs located in County Mayo on the northwest coast of Ireland. Rising from the Atlantic Ocean, the cliffs are characterized by heavily folded and faulted quartzite and schist rock strata formed during ancient geological periods. They are situated along the Wild Atlan...

Dun Briste (meaning 'Broken Fort') is a prominent sea stack located off the coast of County Mayo in western Ireland. According to historical records, it was separated from the mainland during a severe storm in 1393, an event documented in contemporary annals. Archaeological excavations in the 1980s...

Enniscrone Golf Club is a links venue at Enniscrone in County Sligo on Ireland's Atlantic coast. Its principal Dunes course runs through large natural sand dunes and was substantially revised and extended by golf architect Donald Steel. The club also has the shorter nine-hole Scurmore course, allowi...

The Céide Cliffs are Atlantic sea cliffs on the northern coast of County Mayo, Ireland, near the Céide Fields archaeological site. They form part of a remote coastal landscape where high ground drops sharply toward the ocean, offering views across exposed headlands and marine waters. The neighboring...

Achill Head Cliffs are part of the rocky promontory at the western end of Achill Island in County Mayo, Ireland. The headland is formed from metamorphic rocks including schist, gneiss, and quartzite, and its northwest coast has high cliffs that descend to the Atlantic. Two sea stacks, Gaoí Saggart a...

Knock Shrine is a Roman Catholic pilgrimage site in Knock, County Mayo, Ireland, associated with an apparition reported on 21 August 1879. Fifteen local people reported seeing figures identified as the Virgin Mary, Saint Joseph, Saint John the Evangelist, and a lamb at the gable wall of the parish c...

Croagh Patrick is a 764-metre quartzite mountain beside Clew Bay in County Mayo, Ireland. Christian tradition associates the summit with Saint Patrick, who is said to have fasted and prayed there for 40 days, and a small chapel stands near the top. The mountain remains a pilgrimage site, especially...

Potato salad is a dish made from cooked potatoes combined with a dressing and, depending on the regional recipe, additional vegetables, herbs, eggs, or other ingredients. Common dressings include mayonnaise, mustard-based mixtures, or vinegar and oil. It is served both warm and chilled and appears i...