swap_horiz Cashel Blue Alternatives
Looking for alternatives to Cashel Blue? Compare the top Blue Cheese options ranked by our AI scoring system.
Cashel Blue
Ireland's first commercially successful farmhouse blue cheese, created by Louis and Jane Grubb in County Tipperary in 1984 from pasteurized cow's milk.
apps Top Cashel Blue Alternatives
The top alternative to Cashel Blue in 2026 is Rogue Creamery Caveman Blue with a score of 8.8/10, followed by Crozier Blue (8.6) and Cornish Blue (8.3).
Rogue Creamery Caveman Blue
A robust, aged blue cheese from Rogue Creamery in Central Point, Oregon, made from cow's milk and noted for its bold, ea...
Crozier Blue
Irish sheep's milk blue cheese made by the Grubb family of County Tipperary, the same producers behind Cashel Blue, Irel...
Cornish Blue
Cornish Blue is a sweet and mild British blue cheese produced by Lynher Dairies in Cornwall, notable for winning the Wor...
Point Reyes Bay Blue
A creamier, longer-aged blue from Point Reyes Farmstead Cheese Company in Marin County, California, developed as a compa...
Coolea Blue
A blue-veined version of Coolea, a Gouda-inspired cheese crafted by the Willems family near Coolea village in County Cor...
Cashel Blue Oak-Smoked
A smoked variant of Cashel Blue, Ireland's first farmhouse blue cheese, originally developed by Jane and Louis Grubb in...
Bleu de l'Aubrac
A cow's milk blue cheese from the Aubrac plateau spanning Aveyron, Lozère, and Cantal in southern France, produced using...
Bleu d'Élise
A Quebec artisan blue cheese made from cow's milk, representing the French-Canadian tradition of producing European-styl...
Whitestone Windsor Blue
A creamy blue cheese from Whitestone Cheese in Oamaru, New Zealand, produced by a company established in 1987 and recogn...
Berkshire Blue
An artisan blue cheese made in the Berkshire Hills of western Massachusetts, crafted in the style of English Stilton wit...
Blu di Langa
Blu di Langa is a soft Italian blue cheese produced in the Piedmont region, notable for its unique blend of cow, sheep,...
Bleuchâtel
Swiss cow's milk blue cheese, one of the country's few native blue varieties, produced in limited quantities and rarely...
Isle of Wight Blue
A blue-veined cow's milk cheese produced by the Isle of Wight Cheese Company on the Isle of Wight, England, using milk s...
Tarago River Gippsland Blue
Made by the Tarago River Cheese Company in Gippsland, Victoria, Australia, it is one of Australia's pioneering artisan b...
Heidi Tasmania Blue
A blue-veined cheese from Heidi Farm in Tasmania, Australia, a producer founded by a Swiss immigrant and known for its E...
Yorkshire Blue
English blue cheese produced by Shepherds Purse Cheeses in North Yorkshire from pasteurized cow's milk, known for its mi...
Milawa Blue
Produced by the Milawa Cheese Company in King Valley, Victoria, Australia, it is one of the country's earliest artisan b...
Grevenbroecker
Belgian artisan blue cheese from the Limburg province, made from raw cow's milk at a small farm near Heks, known for its...
Finn
Finn is a British artisan blue cheese made from cow's milk, produced in small batches in England and recognized for its...
Bellingham Blue
Irish blue cheese made by Peter Thomas at Glyde Farm Produce in County Louth, notable for its robust flavor and washed-r...
summarize Quick Comparison Summary
See all Blue Cheese ranked by score
emoji_events View Full Blue Cheese Rankings