swap_horiz Rubing Alternatives

1

L'Etivaz

L’Etivaz is an artisan hard cheese originating in the Swiss Alps. Traditionally produced by local farmers using raw cow'...

Swiss Alpine Artisan Hard

9.6 Brilliant

2

Uplands Pleasant Ridge Reserve

Uplands Pleasant Ridge Reserve is an American artisan hard cheese crafted using alpine-style techniques. Produced by Upl...

American Artisan Hard Cow Milk

9.4 Excellent

3

Pleasant Ridge Reserve

Pleasant Ridge Reserve is an aged, hard cheese produced by Uplands Cheese Company in Wisconsin. It’s notable for being t...

Artisan Aged Wisconsin Cow Milk

9.2 Excellent

4

L'Amuse Signature Gouda

L’Amuse Signature Gouda is a handcrafted Dutch cheese made from cow’s milk. It’s notable for its crystalline texture dev...

Artisan Dutch Crystalline Cow Milk

9.2 Excellent

5

Bitto Storico

Bitto Storico is an ancient Italian hard cheese hailing from the Valtellina region of Lombardy. It’s notable for its ext...

Alpine Artisan Cow Milk Extra Aged

9.2 Excellent

6

Challerhocker

The Challerhocker is a Swiss hard cheese produced in the Toggenburg Valley. Walter Räss developed this semi-hard cheese...

Swiss Alpine Cow Milk Semi Hard

9.1 Excellent

7

Westcombe Cheddar

Westcombe Cheddar is a hard cheese crafted by Westcombe Dairy in Somerset, England. It utilizes unpasteurized cow’s milk...

Artisan Somerset Aged Cow Milk

9.1 Excellent

8

Remeker Grand Cru

The Remeker Grand Cru is a distinctive Dutch hard cheese produced by De Groote Voort farm. Crafted using raw milk from J...

Artisan Dutch Hard Cow Milk

9.0 Excellent

9

Appenzeller Extra

Appenzeller Extra is a semi-hard Swiss alpine cheese produced from raw cow’s milk. Its extended maturation period exceed...

Swiss Alpine Cow Milk Semi Hard

8.9 Great

10

Hoch Ybrig

Hoch Ybrig is a Swiss hard cheese originating from the Hoch Ybrig mountain range in Schwyz. It’s produced using raw cow'...

Swiss Alpine Cow Milk Semi Hard

8.9 Great

11

Ossau-Iraty

Ossau-Iraty is a semi-hard, aged cheese originating in the French Basque Country. It’s produced exclusively from raw she...

French Basque Dop Sheep Milk

8.8 Great

12

Hafod Welsh Organic Cheddar

Hafod Welsh Organic Cheddar is a hard cheese produced by Bwlchwernen Fawr farm in Ceredigion. It utilizes cow milk from...

Organic Artisan Welsh Aged

8.8 Great

13

Mont Vully

Mont Vully is an artisan Swiss hard cheese produced in the Fribourg region. The cheese’s notable characteristic stems fr...

Swiss Artisan Cow Milk Semi Hard

8.7 Great

14

Bruny Island C2

Bruny Island C2 is an artisanal cheese produced by the Bruny Island Cheese Company, an Australian dairy located in Tasma...

Australian Artisan Cow Milk Semi Hard

8.3 Great

15

Garrotxa

Garrotxa is a firm, aged hard-cheese originating in Catalonia, Spain’s Garrotxa region. Traditionally made from goat's m...

Artisan Aged Catalan Firm

8.0 Great

16

Oscypek

Oscypek is a smoked, firm cheese traditionally made by highland shepherds in Poland's Tatra region. The prepared curd is...

Polish Artisan Smoked Sheep Milk

7.6 Good

17

Queso Ibores

Queso Ibores is a Spanish protected designation of origin cheese made from raw goat's milk in the Los Ibores area and ne...

Spanish Dop Goat Milk Semi Hard

7.4 Good

18

Queso de Bola de Ocosingo

Queso de Bola de Ocosingo is a matured Mexican cheese from Ocosingo in Chiapas, protected as a Mexican geographical indi...

Artisan Mexican Regional Cow Milk

7.2 Good

19

Whitestone Farmhouse

Whitestone Farmhouse is a New Zealand cheese made by Whitestone Cheese in Oamaru. It is a semi-soft cheese produced by p...

Modern New Zealand Artisan Cow Milk

7.1 Good

20

Redykołka

Redykołka is a small Polish cheese associated with the Podhale region at the foot of the Tatra Mountains. The protected...

Polish Artisan Smoked Sheep Milk

7.0 Good