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Rey Campero Tepextate is a premium mezcal originating from Oaxaca, Mexico. It’s made using wild-harvested tepextate agave, a rare variety known for its complex flavor profile. The traditional distillation method in clay pot stills contributes to the spirit's unique character. This mezcal appeals to...
Rey Campero Jabali is a distinctive Oaxacan mezcal made exclusively from wild-harvested jabali agave found in San Pablo Tilapa. The use of this rare agave variety contributes to its complex flavor profile. This limited production mezcal appeals to discerning drinkers interested in traditional Mexica...
Rey Campero Tobala is a distinctive Oaxacan mezcal made exclusively from tobala agave grown in San Luis del Zapotal. This single-village production utilizes traditional distillation methods incorporating stone and clay vessels, resulting in a complex flavor profile reflecting the wild agave’s unique...
Rey Campero Cuishe is a distinctive Oaxacan mezcal produced using wild-harvested cuixe agave. This rare variety imparts a pronounced smoky aroma and an earthy flavor with subtle sweetness. It’s particularly suited for those seeking complex, traditional mezcal experiences and appreciates unique agave...
Rey Campero Espadín is an unaged Joven mezcal manufactured in Santiago Matatlán, Oaxaca, Mexico. It is produced from Espadín agave and is often bottled around 48% alcohol by volume. The brand focuses on traditional production methods, and this expression is generally used as a component in cocktails...
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