Top Results for Toffee

Tony’s Chocolonely Dark Milk Pretzel Toffee offers a rich treat combining 42% dark chocolate with salty pretzel and smooth caramel toffee. The Dutch brand is known for its commitment to fair cocoa farming practices. This product appeals to chocolate lovers who enjoy complex flavor combinations and a...

Brown & Haley Almond Roca is a butter toffee candy first produced in 1923 by the Brown & Haley company of Tacoma, Washington. The candy consists of a butter crunch toffee center coated with chocolate and rolled in crushed almonds, creating a distinctive combination of textures and flavors. Recogniza...

Graeter's Coffee Toffee Chip is a signature ice cream flavor produced by the Cincinnati-based Graeter's company. The flavor blends a base of coffee ice cream with chocolate chips and crunchy toffee pieces. It is manufactured using the brand's traditional small-batch French pot freezing process, a me...

Taza’s Toffee, Almond & Sea Salt Chocolate Bar offers a sophisticated combination of dark chocolate, crunchy toffee, and roasted almonds. The addition of flaky sea salt enhances the sweetness and creates a balanced flavor experience. This bar is suitable for those seeking an artisanal treat with a c...

Côte d'Or Chokotoff is a Belgian chocolate confection produced by Côte d'Or, a chocolate manufacturer founded in Brussels in 1883 and now owned by Mondelez International. The product consists of individually wrapped toffee-filled chocolate pieces, combining a hard caramel toffee center with a coatin...

The Heath Bar is a confection made from a slab of English toffee coated in a chocolate covering. Bayard and Everett Heath first manufactured it in 1928 through the Heath family's L.S. Heath & Sons business in Robinson, Illinois, and The Hershey Company acquired the brand in 1996. The bar is associat...

Fazer Dumle Original is a Finnish chocolate confection consisting of soft caramel pieces enveloped in milk chocolate. The candy is characterized by its irregular, chunky shapes and chewy texture. Manufactured by the Fazer Group, it is widely recognized in Nordic countries as a standalone treat and a...

The SKOR bar is a candy bar produced by The Hershey Company, consisting of a thin slab of butter toffee covered in a layer of milk chocolate. Introduced as a competitor to similar toffee chocolate bars, it is distinguished by its crisp texture and dark toffee flavor. The confection is widely availab...

HEATH Chocolatey English Toffee Bits are a branded baking ingredient made from pieces of English toffee with chocolate. The Hershey Company presents them as a way to add the taste and texture of a HEATH Bar to cookies, brownies, cakes, breads, and other baked recipes. The product is intended for hom...

Marabou Daim is a Swedish milk chocolate bar made by Marabou and containing pieces of Daim, a crunchy almond-caramel confection covered with milk chocolate. The embedded Daim fragments give the bar a brittle toffee texture within the softer chocolate. It is intended as a packaged confectionery snack...

Freia Melkesjokolade med Daim is a Norwegian chocolate bar produced by Freia, combining the brand's standard milk chocolate with crushed pieces of Daim confectionery. Daim consists of a crunchy almond caramel center coated in milk chocolate, providing a distinct textural contrast to the surrounding...

Almond Roca is a classic American confection consisting of a buttercrunch toffee core coated in chocolate and rolled in crushed roasted almonds. Invented in 1923 by Harry L. Brown and J.C. Haley, it is produced by the Brown & Haley candy company based in Tacoma, Washington. The candy is recognized i...

The Heath bar is a classic American candy consisting of a firm English toffee core studded with almonds and covered in a layer of milk chocolate. It was originally introduced in 1914 by the Heath Brothers Confectionery in Robinson, Illinois, before eventually being acquired by the Hershey Company. U...

Tesco Finest Sticky Toffee Pudding is a premium pre-packaged dessert produced by the British supermarket chain Tesco. It offers a commercially manufactured version of the classic British steamed dessert, which traditionally consists of a very moist sponge cake made with finely chopped dates. The pud...

Dark Roca is a Belgian dark chocolate bar produced by Neuhaus, known for its intense cocoa flavor and distinctive, slightly salty notes imparted by the inclusion of Fleur de Sel crystals.

Theo Salted Toffee 55% Dark Chocolate Bar features 55% dark chocolate enrobed with crunchy, lightly salted toffee pieces, offering a balanced combination of rich cocoa and sweet, salty flavor notes.

Mocha Roca is an Almond Roca variety made by Brown & Haley, combining buttercrunch toffee, almonds, chocolate, and coffee flavor. It belongs to the Roca family of individually wrapped confections, which are distinguished by a crisp toffee center and a coating finished with chopped nuts. The product...

Cashew Roca is a dense, dark chocolate bar made by Chocolates Royelles, featuring a distinctive filling of roasted cashew nuts coated in caramelized sugar and a hint of sea salt, offering a complex texture and flavor profile.

Dooley's Toffee Cream Liqueur is a German liqueur made by combining vodka with liquid caramel and, in the original cream-based version, dairy cream. It has a sweet toffee or caramel flavor and is categorized as a cream or dessert liqueur. The brand is associated with BEHN in Eckernförde, and its cur...

A Toffee Nut Latte is a flavored espresso beverage made with espresso, steamed milk, and a toffee-and-nut flavoring. It is most closely associated with Starbucks holiday menus, where the drink has been offered as a seasonal preparation and may be served with whipped cream and a toffee-nut topping. I...

Monin Toffee Syrup is a confectionery flavoring syrup from French brand Monin, reproducing the buttery, caramelized sugar taste of toffee candy and commonly used in lattes, frappes, and dessert drinks.

Starbucks Toffee Nut Latte is an espresso based drink flavored with toffee nut syrup and combined with steamed milk. Starbucks has offered it as a recurring seasonal beverage, commonly serving it with whipped cream and a flavored topping when it appears on the holiday menu. It is intended for custom...

Bird's Angel Delight Toffee is a powdered instant dessert mix in the British Angel Delight range. Like other Angel Delight mixes, it is whisked with milk to create a light, mousse-like cold pudding, so it is prepared without cooking and served as a quick dessert. Angel Delight was introduced by Bird...

Starbucks Toffee Nut Syrup is a flavored syrup used in Starbucks beverages to provide a combination of toffee and nut notes. Starbucks has used the syrup in seasonal holiday drinks, including beverages identified with the Toffee Nut name, so its use is closely associated with the chain's seasonal pr...