Best Chocolate Tasting

Amedei, an Italian brand, is renowned for its exceptional quality and the iconic Porcelana bar, made from rare Criollo beans from Venezuela. Their meticulous bean selection, precise roasting profiles,...

Askinosie Chocolate, based in Missouri, is a pioneer in direct trade practices, working directly with cacao farmers to ensure fair compensation and sustainable farming methods. They source beans from...

Idyllic Chocolate, located in Vermont, focuses on single-origin cacao beans, primarily from Madagascar. They employ a small-batch roasting process to bring out the nuanced flavors of each origin. Thei...

Marou is a Vietnamese craft chocolate maker committed to direct trade relationships with cacao farmers. They source beans exclusively from the Mekong Delta region, highlighting the unique terroir of V...

Tazacatl Chocolate, based in Mexico, utilizes traditional methods and heirloom cacao varieties from Oaxaca. They focus on preserving the cultural heritage of chocolate making and supporting small-scal...

Ritual Chocolate, based in Los Angeles, is dedicated to sourcing the highest quality cacao beans and crafting exceptional chocolate. They focus on single-origin beans, primarily from Ecuador, and empl...

Dandelion Chocolate, based in San Francisco, is a pioneer in the craft chocolate movement. They travel directly to cacao farms, establishing relationships with farmers and carefully selecting beans. T...

Ocho Chocolate, based in Vermont, is committed to sustainable and ethical practices, utilizing cacao grown on permaculture farms in Madagascar. They focus on single-origin beans and employ a meticulou...

Chocolate Alchemist, based in New York, focuses on sourcing unique cacao beans from Peru and crafting exceptional chocolate. They employ a small-batch roasting process to bring out the nuanced flavors...

Firetree Chocolate, based in the UK, is dedicated to sourcing cacao directly from smallholder farmers in Madagascar. They focus on single-origin beans and employ a meticulous roasting process to bring...

Lumas Chocolate, based in Brazil, focuses on showcasing the unique terroir of Brazilian cacao. They source beans from smallholder farmers and employ a meticulous roasting process to bring out the nuan...

Akesson's Chocolate, based in Sweden, is committed to sourcing high-quality cacao beans and crafting exceptional chocolate. They focus on single-origin beans, primarily from Madagascar, and employ a m...

Zumbro Chocolate, based in Colorado, is dedicated to crafting exceptional chocolate using single-origin cacao beans from Ecuador. They employ a small-batch roasting process to bring out the nuanced fl...

Chocolate X, based in Spain, is committed to sourcing high-quality cacao beans and crafting exceptional chocolate. They focus on single-origin beans, primarily from Venezuela, and employ a meticulous...

Manaca Chocolate, based in Hawaii, focuses on crafting chocolate from cacao grown on the islands. They employ a small-batch roasting process to bring out the nuanced flavors of each origin. Manaca emp...

Teza Chocolate, based in Colorado, is dedicated to crafting exceptional chocolate using single-origin cacao beans from Madagascar. They employ a small-batch roasting process to bring out the nuanced f...