Top Results for Spicy Sauce

Mina Harissa is a Moroccan chili paste condiment produced by the brand Mina, created by chef Mina Kessal. The company focuses on bringing North African flavors to the American retail market. This particular condiment is traditionally made from a blend of rehydrated red chili peppers, olive oil, garl...

Bachan's Hot & Spicy Japanese Barbecue Sauce is a spicier variation of the company's original Japanese barbecue sauce, produced by Bachan's. The sauce is made from ingredients including soy sauce, mirin, ginger, and garlic. It is marketed as a marinade, glaze, and condiment for meats and other dishe...

Lee Kum Kee Chiu Chow Chili Oil is a Guangdong-style condiment produced by Lee Kum Kee, a Chinese sauce and condiment company founded by Lee Kum Sheung in Nanshui, Guangdong province in 1888. The product combines soybean oil with fried chili flakes, garlic, and other seasonings, following a style as...

Walkerswood Traditional Jamaican Jerk Sauce is a commercially produced condiment manufactured by Walkerswood Caribbean Foods, a cooperative established in Jamaica in 1978. The sauce incorporates key ingredients of authentic Jamaican jerk seasoning, including scotch bonnet peppers, thyme, allspice, a...

Zatarain's Creole Mustard is a coarse-ground, stone-ground mustard produced by Zatarain's, a New Orleans-based company founded in 1889 that specializes in Creole and Cajun food products. The mustard has a tangy, slightly spicy flavor profile characteristic of Louisiana cuisine, with visible mustard...

Mike’s Hot Honey is a distinctive American sauce blending sweet honey with chili peppers. Created by Mike Kurtz, it gained popularity through its unique application on pizzas and other dishes. The combination of flavors provides a spicy-sweet heat appreciated by food enthusiasts seeking an innovativ...

Rao’s Homemade Arrabbiata Sauce is a rich, spicy tomato sauce crafted using high-quality ingredients. It originates from Rao's restaurant, established in New York City since 1896. The intense flavor profile makes it ideal for pasta dishes and those seeking an authentic Italian-American taste experie...

Valentina Extra Hot Salsa Picante is a fiery Mexican hot sauce crafted with a significant amount of árbol chili peppers. Its intense heat distinguishes it from the original Valentina sauce. This product is ideal for those seeking a substantial spice level in their cooking or as a condiment to add co...

Lee Kum Kee Chilli Garlic Sauce is a commercially produced condiment manufactured by Lee Kum Kee, a food company founded in Guangdong, China, in 1888 that later expanded globally from its base in Hong Kong. The sauce consists primarily of coarsely ground red chili peppers, garlic, sugar, and salt, y...

Rufus Teague Touch O' Heat BBQ Sauce is a craft condiment produced by the Kansas City-based Rufus Teague brand, which takes its name from a historic local outdoorsman. This particular variant is formulated to provide a balanced flavor profile that combines the sweetness of molasses and tomatoes with...

Carbone Arrabbiata Sauce replicates the intensely flavorful pasta sauce served at the acclaimed New York City restaurant. This premium Italian-American sauce features a significant level of spice derived from fresh tomatoes and carefully selected seasonings. It is ideal for home cooks seeking to rec...

Walkerswood Traditional Jerk Seasoning is a wet spice blend originating from Jamaica. It’s notable for its intensely flavorful profile derived from allspice, scotch bonnet peppers, and other traditional Jamaican herbs and spices. This jerk marinade is commonly used by home cooks and restaurants seek...

Fly By Jing Mala Spice Sauce is a Sichuan-style condiment produced by Fly By Jing, a food company founded by Jing Gao that specializes in Chinese pantry staples. The sauce is formulated to deliver mala, a culinary sensation combining spiciness from chili peppers and numbing effects from Sichuan pepp...

Bone Suckin' Sauce is a commercial barbecue sauce developed by Phil Ford in Raleigh, North Carolina, available in several heat levels including Hot. Unlike eastern North Carolina's vinegar-and-pepper tradition, it is a tomato-based sauce with a sweet, tangy profile built from brown sugar, vinegar, m...

Momofuku Chili Crunch is a spicy sauce created by the renowned restaurant group led by David Chang. It blends crispy fried shallots with a mix of chili peppers to deliver an intense umami flavor. This Korean-American inspired condiment is ideal for adding depth and heat to noodles, rice dishes, vege...

El Yucateco Red Habanero is a Mexican hot sauce produced in the Yucatán Peninsula and formulated primarily from red habanero peppers. It is distinguished by its heat level and the inclusion of tomatoes, which contribute to its red color and savory flavor profile. The brand is distributed widely in i...

Victoria Arrabbiata Sauce is a spicy tomato pasta sauce from Brooklyn-based Victoria Fine Foods, prepared in the Roman arrabbiata style with red chili peppers and positioned in the premium jarred-sauce segment.

Sempio Gochujang is a Korean fermented chili paste produced by Sempio, a South Korean food company established in 1946. Gochujang combines chili pepper with fermented soybean and grain ingredients to create a dense paste with spicy, savory, and mildly sweet characteristics. It is intended for Korean...

Mae Ploy Red Curry Paste is a prepared Thai seasoning paste used as the flavor base for red curry and related dishes. Its characteristic ingredients include dried red chilies, lemongrass, garlic, shallot, galangal, spices, and shrimp paste, producing a concentrated mixture that is cooked and diluted...

Lee Kum Kee Chili Bean Sauce is a Chinese cooking condiment made with fermented soybean material and chili peppers. It provides concentrated saltiness, fermented savoriness, and heat, and is commonly incorporated into stir-fries, braises, marinades, and sauces rather than used in large quantities by...

Gates Bar-B-Q Sauce is a Kansas City institution originating from the Gates family restaurant chain founded by George Gates in 1946, recognized for its thinner, spicier, vinegar-forward profile distinct from sweeter KC-style competitors.

S&B La-Yu is a Japanese chili oil made by S&B Foods and used as a finishing condiment. La-yu consists of oil infused with chili flavor, and commercial Japanese versions commonly include sesame oil, giving the condiment both heat and a roasted aroma. It is typically added in small amounts to gyoza di...

Walkerswood Traditional Scotch Bonnet Pepper Sauce is a Jamaican-style hot sauce centered on Scotch bonnet peppers, a Capsicum chinense cultivar known for pronounced heat and a fruity aroma. The sauce uses an acidic, seasoned base that makes it suitable as both a table condiment and a cooking ingred...

Patak's Hot Mango Chutney is a commercially produced Indian-style condiment manufactured by Patak's, a brand specializing in South Asian foods. It is made from a base of mangoes, sugar, and vinegar, with the addition of chili to create a spicy, sweet, and tangy flavor profile. The condiment is commo...

Yo Mama's Foods Arrabbiata Sauce is a spicy tomato pasta sauce produced by Yo Mama's Foods, a brand focused on low-sugar and clean-label products. It is made without added sugar and is marketed toward consumers following keto and low-carbohydrate diets. The sauce is based on a traditional Italian ar...

CJ Haechandle Gochujang is a brand of gochujang, the fermented red chili paste central to Korean cuisine, produced by CJ Foods, one of South Korea's largest food companies. The paste is made from chili powder, glutinous rice, fermented soybeans, and salt. It is used as a base or seasoning in dishes...

Maesri Red Curry Paste is a commercial Thai condiment designed for home cooks preparing red curry. It is packaged in small, flat metal cans and consists of a concentrated blend of dried red chilies, galangal, lemongrass, garlic, and shrimp paste. The paste is typically fried in oil or coconut cream...

Nando's Peri-Peri Sauce Hot is a commercially bottled chili sauce produced by the South African restaurant chain Nando's, which was founded in 1987. The sauce features African bird's eye chilies, also known as peri-peri, blended with ingredients like garlic, lemon, and vinegar. Its flavor profile is...

Mezzetta Napa Valley Bistro Arrabbiata Sauce is a spicy jarred tomato sauce from Mezzetta, a California condiment company founded in 1935, positioned as a premium product evoking Napa Valley culinary style.