swap_horiz Ouzo 12 Alternatives
Looking for alternatives to Ouzo 12? Compare the top Liqueur options ranked by our AI scoring system.
Ouzo 12
Ouzo 12 is a traditional Greek anise-flavored aperitif recognized as the first commercially bottled ouzo brand in the country. The brand traces its origins back to 1880, produced by a distillery in the region of northern Greece. Like all ouzo, its production involves the distillation of alcohol with...
apps Top Ouzo 12 Alternatives
The top alternative to Ouzo 12 in 2026 is Campari with a score of 9.3/10, followed by Sfumato Rabarbaro (8.9) and Cynar (8.8).
Campari
Campari is a distinctly Italian liqueur produced since 1860. Its signature bitter flavor comes from a blend of herbs, ci...
Sfumato Rabarbaro
Sfumato Rabarbaro is an Italian liqueur crafted by Cappelletti in Trentino. It utilizes Chinese rhubarb – rabarbaro cine...
Cynar
Cynar is a distinctive Italian liqueur produced since 1952. It derives its unique flavor from Cynara scolymus, the artic...
Aperitivo Cappelletti
Aperitivo Cappelletti is a traditional Italian liqueur crafted by the Cappelletti family in Trentino-Alto Adige. This wi...
Suze
Suze is a French liqueur notable for its complex bitter flavor profile. It’s crafted primarily with gentian root sourced...
Select Aperitivo
Select Aperitivo is a traditional Italian liqueur originating from Venice. Produced since 1920, it’s notable as a corner...
Bonal Gentiane-Quina
Bonal Gentiane-Quina is a French liqueur produced since 1865 by the Bonal family. It’s crafted through macerating gentia...
Ricard Pastis
Ricard Pastis is a French liqueur distinguished by its prominent anise flavor. Created in 1932, it’s a classic aperitif...
Aperol
Aperol is an Italian bitter aperitif introduced by brothers Luigi and Silvio Barbieri in Padua in 1919. It is distinguis...
Byrrh Grand Quinquina
Byrrh Grand Quinquina is a French wine based aperitif created in 1866 by brothers Simon and Pallade Violet in Thuir, in...
Pernod Anise
Pernod Anise is a French anise-flavored spirit produced under the Pernod name. It is flavored with star anise and other...
Salers Aperitif
Salers is a French gentian-based aperitif produced in the commune of Riom-ès-Montagnes in the Auvergne region. It is nam...
Luxardo Sambuca
Luxardo Sambuca is an Italian anise-flavored liqueur produced by Girolamo Luxardo S.p.A., a distillery originally founde...
Rabarbaro Zucca
Italian bitter liqueur produced in Milan and primarily flavored with Chinese rhubarb (rabarbaro cinese), yielding a dark...
Molinari Sambuca
Molinari Sambuca is an Italian anise-flavored liqueur created in 1945 by Angelo Molinari in Civitavecchia. It is produce...
Pastis 51
Pastis 51 is a French anise-flavored aperitif introduced by Pernod in 1951, marking the year the French government relax...
Ouzo Plomari
Ouzo Plomari is a traditional Greek anise-flavored aperitif produced by the Barbayannis distillery on the island of Lesb...
Ricard Pastis de Marseille
Ricard is a French pastis created by Paul Ricard in Marseille in 1932 and is recognized as one of the world's top-sellin...
Herbsaint
Herbsaint is an American anise-flavored liqueur produced in New Orleans, Louisiana, originally introduced in 1934 follow...
Absente Absinthe Refined
Absente Absinthe Refined is a French absinthe-style herbal liqueur made by Distilleries et Domaines de Provence. Its bot...
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